The Jang Seeder: A Game-Changer for Small-Scale Market Gardening If you’re a small-scale market gardener, you’ve probably heard of the Jang Seeder. Renowned for its versatility and precision,...

Last winter, we installed two new heat pads in our propagation houses, transforming the way we manage seedlings and winter microgreens. After searching for larger, more efficient solutions,...

This week, we highlight some incredible examples of market garden production in Québec, where small-scale, profitable farming continues to thrive, innovate, and inspire. In this region for the...

Celebrate the beauty of spring with a unique farm-to-table experience in our market gardens blending hands-on activities and a delicious long table lunch! We begin with a guided...

Harvesting is the heart of any market garden, where efficiency directly impacts the bottom line. One tool that has dramatically improved the harvesting process is the Quick Cut...

Bed Preparation: The Foundation of the French Intensive Market Garden Method. In the world of small-scale, sustainable agriculture, bed preparation is the cornerstone of the French intensive market...

Pea Shoots are a multipurpose crop which we grow year round. The first growth we harvest as a pea tendril which takes 12 days to grow in summer...

At Roebuck Farm, our journey from a new market garden to a thriving business has been deeply influenced by mentorship. A pivotal experience was Jodi’s time at Green...

The Evolution of Roebuck Farm: A Journey Rooted in Bio-Intensive Gardening Roebuck Farm, nestled in Taranaki, New Zealand, has a fascinating story of development, deeply influenced by the...

Creating a deep living soil brings numerous benefits to our market garden, from boosting water infiltration to enhancing plant health. Here’s how we achieve record water infiltration in...