Join Jodi + Tanya in their own garden for an inspiring, hands-on (as much as you want it to be!) practical which will leave you buzzing with time saving tips + efficient systems to boot.

This is a special one day workshop where we share how to adapt the sustainable market garden approaches we use to the backyard garden scale.

You will learn how to get more consistently healthy produce in less time.

This workshop is suited to the beginner gardener, to serious backyard grower + to the homesteader wanting to maximise organic vegetable production.



1 day workshop, fully catered + resourced



Planning + design
Bed preparation
Weed control
Soil health
Propagation options
Crop rotation
Insect control
Glasshouse options
Stale seed bedding
Innovative tools
Cloches for winter production 

We share our favourite resources including gardens + farms to follow, seed companies we deal with, tool companies we love, favourite books + podcasts.

‚ÄčThis workshop is fully catered.



Workshops are catered with beautiful produce for the ‚Äčintensive days in the garden.  We do our best to meet dietary requirements + will ask you specifically about this on enrolment. 

All workshops run from 9 am to 5 pm, but we understand if you need to leave early for transport home.

You will receive course notes + our resources, with the opportunity to connect with us + other participants via FB group for long-term support. 

We are 10 min south of town, unfortunately, there is no public transport directly to the farm.

We like to run these events on small numbers.  Please read our cancellation policy prior to booking.




Roebuck Farm models an alliance between sustainable, in-season growing principles
+ modern innovative technologies. 

Join us + share the knowledge during  on-farm + online events, based entirely around our agrarian & market garden production.